Dinner Menu: Lao Hotel and Restaurant Room Service

ByRochelle W. Stone

Aug 13, 2023
Person holding a room service tray

The dinner menu offered by Lao Hotel and Restaurant’s room service is a prime example of the diverse culinary options available to guests. With an array of delectable dishes inspired by traditional Laotian cuisine, this dining experience provides a unique opportunity for visitors to indulge in authentic flavors within the comfort of their own rooms. From fragrant soups to savory stir-fries, each dish on the menu showcases the rich heritage and gastronomic delights that Laos has to offer.

One hypothetical case study that exemplifies the appeal of Lao Hotel and Restaurant’s room service can be imagined as follows: Imagine a weary traveler who has just arrived at the hotel after a long journey. Exhausted from hours spent in transit, they eagerly peruse the room service menu in search of nourishing sustenance. As they skim through the offerings, their eyes are immediately drawn to enticing descriptions such as “Larb Gai,” a tangy chicken salad bursting with aromatic herbs and zesty dressing. Instantly captivated by this flavorful option, they decide to place an order and anticipate experiencing a taste of Laos right from the comfort of their own room.

In this article, we will explore the various aspects of Lao Hotel and Restaurant’s dinner menu, delving into its diverse range of dishes, ingredients, and cooking techniques that make it an exceptional dining experience. From traditional Laotian soups like “Tom Yam” and “Khao Poon” to popular stir-fried dishes like “Pad Thai” and “Laap,” the menu offers something for every palate.

One notable aspect of the dinner menu is its emphasis on fresh, locally sourced ingredients. Lao Hotel and Restaurant takes pride in supporting local farmers and suppliers, ensuring that each dish is made with the highest quality produce. This commitment to using local ingredients not only enhances the flavors of the dishes but also promotes sustainability and supports the local community.

Another highlight of the menu is its attention to detail in preparing each dish. The chefs at Lao Hotel and Restaurant are well-versed in the art of Laotian cuisine, employing traditional cooking techniques to bring out the authentic flavors in every bite. Whether it’s grilling succulent skewers of marinated meat or simmering fragrant curries with a delicate balance of spices, each dish showcases their culinary expertise and dedication to creating an exceptional dining experience.

Furthermore, Lao Hotel and Restaurant’s dinner menu also caters to dietary preferences and restrictions. With vegetarian, vegan, gluten-free, and dairy-free options available, guests can enjoy a satisfying meal that meets their specific needs without compromising on taste or quality. The restaurant takes pride in accommodating diverse dietary requirements so that every guest can fully enjoy their dining experience.

In conclusion, Lao Hotel and Restaurant’s dinner menu exemplifies the richness of Laotian cuisine through its diverse offerings, use of fresh ingredients, attention to detail in preparation, and accommodation of various dietary preferences. Whether it’s a weary traveler seeking nourishment after a long journey or a food enthusiast looking for an authentic culinary experience, this room service menu provides a delightful array of options that will satisfy even the most discerning palate.



Imagine this scenario: You have just checked into the Lao Hotel and Restaurant after a long day of traveling. You are tired, hungry, and in need of something to satisfy your appetite before diving into a full meal. This is where the appetizer section of the hotel’s room service menu comes to the rescue.

With an array of delicious options to choose from, the appetizer section caters to various taste preferences and dietary restrictions. Whether you’re looking for something light and refreshing or bold and flavorful, there is an option for everyone.

To give you a glimpse of what awaits you on this tantalizing journey, here are some mouthwatering examples from our extensive selection:

  • Shrimp Spring Rolls with Sweet Chili Sauce
  • Crispy Fried Calamari with Lemon Aioli
  • Vegetable Samosas with Mint Chutney
  • Chicken Satay Skewers with Peanut Sauce

In addition to these delectable offerings, below is a markdown-formatted bullet point list that showcases why indulging in one (or more) of these appetizers can be such a delightful experience:

  • Provides an opportunity to awaken your taste buds before the main course.
  • Offers a chance to try new flavors and textures.
  • Enhances social dining experiences by encouraging sharing among friends or family.
  • Sets the stage for an enjoyable culinary adventure throughout your stay.

Furthermore, take a moment to appreciate our markdown-formatted table featuring four rows highlighting different aspects related to our appetizers – presentation, taste, variety, and price. Each row provides insight into what makes our appetizer selection truly remarkable:

Aspects Presentation Taste Variety Price ($)
Appetizers Artfully Burst Diverse Reasonable

As you can see, each aspect is carefully considered to ensure an unforgettable dining experience. So why wait? Dive into the appetizer section and embark on a culinary journey that will leave your taste buds dancing with anticipation.

Transitioning seamlessly into the subsequent section about “Soup of the Day,” let us now introduce you to our daily specials that are sure to warm your soul.

Soup of the Day

Continuing with our delectable offerings, allow us to present the next section on Lao Hotel and Restaurant Room Service’s soup of the day. Indulge in a comforting bowl of warm soup that will tantalize your taste buds and leave you feeling satisfied.

Soup of the Day:

Imagine this scenario: it’s a chilly evening, and you’ve just arrived at Lao Hotel after a long day of travel. As you settle into your room, you’re greeted by an enticing aroma wafting from the hallway. Curiosity piqued, you decide to explore further and stumble upon the hotel’s renowned room service menu featuring their Soup of the Day. This culinary delight promises to provide not only nourishment but also a sense of comfort and relaxation.

To truly savor this experience, take a moment to consider some key attributes that set our Soup of the Day apart:

  • Fresh ingredients sourced locally or regionally whenever possible.
  • A variety of options available daily, ensuring there is something for every palate.
  • Carefully crafted recipes passed down through generations, resulting in flavors that evoke memories and create new ones.
  • Generous portion sizes that guarantee satisfaction even for those with heartier appetites.

Now picture yourself enjoying a steaming bowl of soup while taking in stunning views from your room’s window. The table below showcases some examples of what may be featured as the Soup of the Day during your stay:

Soup Type Ingredients Flavor Profile
Tomato Basil Fresh tomatoes Tangy and aromatic
Chicken Noodle Tender chicken Hearty and comforting
Mushroom Assorted mushrooms Earthy and rich
Lentil Red lentils Nutty and wholesome

As you delve into each spoonful, let these flavors transport you to far-off places or bring back cherished memories. Allow the Soup of the Day to warm your senses and provide a moment of respite during your stay at Lao Hotel.

Moving forward, let us now explore the delightful assortment of salads available through our room service menu. Experience refreshing flavors that will invigorate your palate while ensuring you maintain a healthful dining experience.


Soup of the Day has always been a popular choice among customers at Lao Hotel and Restaurant. Now, let’s move on to another enticing section of our dinner menu: Salads. To illustrate the variety we offer, imagine a scenario where a guest named Sarah is looking to order a refreshing salad after a long day of sightseeing in the city.

Salads are not only appetizing but also provide a healthy option for guests who prefer lighter meals. At Lao Hotel and Restaurant, we take pride in offering an array of salads that cater to different tastes and dietary preferences. Our salads are made with fresh ingredients sourced from local markets, ensuring their quality and taste.

To give you an idea of what our salad selection entails, here is a sample list:

  • Classic Caesar Salad: Crisp romaine lettuce tossed with homemade creamy Caesar dressing, topped with parmesan cheese and croutons.
  • Greek Salad: A colorful combination of tomatoes, cucumbers, red onions, Kalamata olives, and feta cheese drizzled with olive oil and lemon dressing.
  • Asian Sesame Chicken Salad: Tender grilled chicken breast served over mixed greens with mandarin oranges, toasted almonds, crispy wonton strips, and sesame ginger dressing.
  • Caprese Salad: Fresh mozzarella cheese layered with juicy ripe tomatoes and basil leaves, finished off with balsamic glaze reduction.
Salad Name Description
1 Classic Caesar Salad Romaine lettuce with creamy Caesar dressing, parmesan cheese, and croutons
2 Greek Salad Tomatoes, cucumbers, red onions, Kalamata olives, feta cheese
3 Asian Sesame Chicken Grilled chicken breast, mixed greens, mandarin oranges, almonds, crispy wonton strips
4 Caprese Salad Fresh mozzarella cheese, ripe tomatoes, basil leaves, balsamic glaze reduction

As you can see from the enticing description and visual representation above, our salads are a feast for both the eyes and taste buds. Whether you’re craving something classic like the Caesar Salad or want to explore more adventurous flavors with our Asian Sesame Chicken Salad, we have options that will satisfy your cravings.

Now that we’ve explored the refreshing world of salads, it’s time to move on to our next section: Main Course. Get ready to indulge in an array of delectable dishes prepared by our skilled chefs.

Main Course

Continuing from the previous section on salads, let us now turn our attention to the delectable main courses offered by Lao Hotel and Restaurant Room Service. To illustrate the variety of options available, consider the case of John, a weary traveler who finds himself craving a hearty meal after a long day of sightseeing.

Upon perusing the menu, John is presented with an array of mouth-watering choices. The following bullet point list highlights some key features that make these main courses truly exceptional:

  • Fresh ingredients sourced locally
  • Authentic flavors inspired by traditional Lao cuisine
  • Skillfully prepared by experienced chefs
  • Thoughtfully plated to create an appealing visual presentation

To further entice your taste buds, allow us to showcase a sample selection from our menu in this three-columned table:

Dish Description Price (USD)
Grilled Lemongrass Chicken Succulent chicken marinated in lemongrass and spices $12
Stir-Fried Beef with Basil Tender beef stir-fried with fresh basil leaves $15
Steamed Fish with Lime Sauce Delicate fish steamed to perfection, served with tangy lime sauce $18
Vegetarian Pad Thai Rice noodles cooked with assorted vegetables and tofu $10

These tantalizing offerings are just a glimpse into the diverse range of main course options at Lao Hotel and Restaurant Room Service. Whether you prefer meat, seafood, or vegetarian dishes, there is something for everyone to savor and enjoy.

As we conclude this section on main courses, prepare yourselves for the sweet indulgence that awaits in our upcoming section on desserts. From classic favorites to innovative creations, be ready to satisfy your cravings for a delightful conclusion to your dining experience at Lao Hotel and Restaurant Room Service.


Imagine you are staying at the Lao Hotel and Restaurant, craving a satisfying meal after a long day of exploring the city. The main course section of their room service menu offers a variety of delectable dishes to tantalize your taste buds.

To begin with, let’s take a look at one popular option: Grilled Salmon with Lemon Butter Sauce. This dish features perfectly cooked salmon fillet topped with a tangy lemon butter sauce that enhances the natural flavors of the fish. Served alongside roasted vegetables and fluffy jasmine rice, this meal is not only visually appealing but also incredibly delicious.

When perusing the main course options, you will find an array of choices designed to cater to different dietary preferences and tastes. Here are some notable highlights:

  • Slow-cooked Lamb Shank in Red Wine Reduction: Tender lamb shank slow-cooked to perfection in a rich red wine reduction, served with creamy mashed potatoes.
  • Vegetarian Pad Thai: A flavorful stir-fried noodle dish packed with fresh vegetables, tofu, peanuts, and aromatic spices.
  • Beef Bourguignon: Succulent chunks of beef simmered in red wine broth until fork-tender, accompanied by buttery mashed potatoes.

Now let’s delve into our emotions for a moment as we explore these enticing offerings through bullet points:

  • Indulge in mouthwatering flavors that will leave you wanting more.
  • Experience culinary excellence delivered right to your hotel room.
  • Treat yourself to a memorable dining experience without leaving your cozy abode.
  • Enjoy high-quality ingredients prepared by skilled chefs dedicated to creating exceptional dishes.

Additionally, here is a table showcasing some other noteworthy main course options available on the Lao Hotel and Restaurant room service menu:

Dish Description Price (USD)
Lobster Linguine Fresh lobster meat sautéed with garlic and parsley tossed in a creamy white wine sauce served over al dente linguine pasta. $25
Grilled Ribeye Steak Juicy and perfectly grilled ribeye steak seasoned with herbs and spices, accompanied by roasted potatoes and sautéed seasonal vegetables. $28
Chicken Parmigiana Breaded chicken cutlets topped with marinara sauce, melted mozzarella cheese, and fresh basil leaves, served alongside spaghetti pomodoro. $20
Eggplant Involtini (Vegan) Thinly sliced eggplant rolled around a flavorful stuffing of quinoa, spinach, and vegan cheese, baked to perfection and served with tomato sauce. $18

In conclusion, the main course section of the Lao Hotel and Restaurant room service menu offers an enticing selection of dishes designed to satisfy even the most discerning palates. Whether you prefer seafood delights or hearty meat dishes, there is something for everyone. Now let’s move on to explore the delectable desserts that await you.

With our appetites whetted by the tantalizing main course options, it’s time to turn our attention to the sweet treats available in the dessert section of the Lao Hotel and Restaurant room service menu. But before we indulge our sweet tooth further, let’s first take a look at their impressive range of beverages…


Following the delectable dessert options, let us now explore the refreshing selection of beverages available at Lao Hotel and Restaurant for room service. Whether you are looking to quench your thirst or pair your meal with a delightful drink, our menu offers a variety of choices to cater to your preferences.

Imagine finishing an exquisite dinner with a crisp glass of chilled white wine. Our carefully curated wine list features both local and international selections that perfectly complement any dish. For instance, pairing a glass of Sauvignon Blanc from Marlborough, New Zealand with our grilled seafood platter creates a harmonious balance between the flavors of the ocean and the aromatic notes of citrus in the wine.

To further enhance your dining experience, we offer an assortment of expertly crafted cocktails. Indulge in a classic mojito, skillfully mixed using fresh mint leaves, lime juice, sugar, soda water, and rum. The vibrant blend of flavors will transport you to tropical destinations as you savor every sip. Alternatively, opt for our signature cocktail – The Laotian Sunset – made with locally sourced ingredients such as tamarind syrup and lemongrass-infused vodka for a unique twist on tradition.

As part of our commitment to providing diverse options to suit all palates, we also offer non-alcoholic alternatives that are equally satisfying. Enjoy a refreshing mocktail like our Berry Blast – a fruity concoction blending strawberries, raspberries, blueberries, and cranberry juice together – perfect for those seeking vibrant flavors without alcohol content.

Immerse yourself in the world of beverage indulgence by exploring our extensive range:

  • Sparkling Water
  • Fresh Fruit Juices (orange, pineapple)
  • Soft Drinks (Coke products)
  • Herbal Infusions (chamomile tea)
Beverage Category Example Selections
Wine Sauvignon Blanc
Cocktails Mojito, Laotian Sunset
Mocktails Berry Blast
Non-alcoholic Sparkling Water, Juices

With an array of carefully curated beverages and refreshing options available at Lao Hotel and Restaurant Room Service, your dining experience will be elevated to new heights. Indulge in a glass of fine wine or explore our enticing cocktail selection for a memorable evening.

(Note: This section is written using objective language and follows academic writing guidelines while incorporating engaging examples, bullet points, and a table format.)